The final article in a five-part series, in which Wendy shared some of the most popular concepts from Craving Change® with members of the British Dietetic Association, was published last month. Here’s one of the enthusiastic responses to the series.
Our member magazine, Dietetics Today, recently published a series of five articles written by Canadian dietitian Wendy Shah for dietitians on incorporating simple, client-approved cognitive-behavioural strategies into their practice. I absolutely loved reading her pieces!
Daniella Wood, Communications Officer
British Dietetic Association
